BAKED GARLIC PARMESAN FRIES

Instructions

1. Preheat Oven: Preheat your oven to 425°F (220°C). Line a large baking sheet with parchment paper.
2. Prepare the Potatoes:
   • Place the cut potatoes in a large bowl.
   • Drizzle with olive oil and toss to coat evenly.
3. Season the Fries:
   • Sprinkle the garlic powder, salt, and black pepper over the potatoes. Toss until the fries are evenly coated.
4. Bake:
   • Spread the potatoes in a single layer on the prepared baking sheet, making sure they aren’t overlapping (for maximum crispiness).
   • Bake for 25-30 minutes, flipping halfway through, until the fries are golden and crispy.
5. Add Parmesan:
   • Remove the fries from the oven and immediately sprinkle the grated Parmesan over them while they’re still hot.
   • Toss gently to coat the fries in the cheese.
6. Serve:
   • Transfer the fries to a serving plate, sprinkle with fresh parsley if desired, and enjoy!