Melt In Your Mouth Caesar Chicken

Instructions

1. Preheat the Oven

• Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with non-stick spray or butter.

2. Prepare the Chicken

• Pat the chicken breasts dry with a paper towel and place them in the prepared baking dish.

3. Make the Caesar Topping

• In a medium bowl, mix together the Caesar dressing, sour cream (if using), Parmesan cheese, garlic powder, and black pepper until well combined.

4. Coat the Chicken

• Spread the Caesar dressing mixture evenly over the top of each chicken breast, making sure to coat them thoroughly.

5. Bake the Chicken

• Bake in the preheated oven for 25-30 minutes, or until the chicken is fully cooked and reaches an internal temperature of 165°F (74°C).
• If desired, you can broil the chicken for the last 2-3 minutes to get a golden, crispy top.

6. Garnish and Serve

• Remove the chicken from the oven and let it rest for 5 minutes.
• Garnish with fresh parsley and serve with your favorite sides, such as rice, roasted vegetables, or a simple salad.