Check out this amazing recipe for Southern Pecan Praline Cake Sheet! 🎂👨🍳
- 1 box yellow cake mix
- 1 cup water
- 3 eggs
- 1/3 cup vegetable oil
- 1 cup chopped pecans
- 1/2 cup butter
- 1 cup brown sugar
- 1/4 cup milk
- 1 tsp vanilla extract
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the cake mix, water, eggs, and vegetable oil. Mix until well combined.
- Stir in the chopped pecans.
- Pour the batter into a greased 9×13 inch baking dish.
- In a saucepan, melt the butter over medium heat.
- Add the brown sugar, milk, and vanilla extract. Stir until the mixture is well combined.
- Pour the praline sauce over the cake batter.
- Bake for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean.
- Let the cake cool before serving.
Enjoy this delicious and easy-to-make dessert that’s perfect for any occasion! 😍🍰👌 #SouthernPecanPralineCakeSheet #DessertRecipe #EasyBaking