Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
2. Prepare the Zucchini
Grate the zucchini and place it in a clean kitchen towel or cheesecloth. Squeeze out as much excess moisture as possible to prevent the bites from being too watery.
3. Mix the Ingredients
In a large bowl, combine the grated zucchini, egg, mozzarella cheese, Parmesan cheese, breadcrumbs, minced garlic, parsley, Italian seasoning, salt, and pepper. Mix until well combined.
4. Form the Bites
Scoop about 1 tablespoon of the mixture and form it into small balls or patties. Place them on the prepared baking sheet, spacing them slightly apart.
5. Bake
Bake in the preheated oven for 15-18 minutes, or until the bites are golden brown and slightly crispy on the edges. You can flip them halfway through baking to ensure even browning.
6. Serve
Remove from the oven and let cool for a few minutes before serving. Enjoy warm with your favorite dipping sauce, like marinara or ranch dressing.
