After a season filled with culinary delights, your oven might look a bit worse for wear. Whether you’ve baked sweet treats or savory dishes, the residue from cooking can leave stubborn crusts and grease. Here’s an effective, grandmother-approved method to get your oven sparkling clean without the harsh chemicals.
Step-by-Step Guide to a Spotless Oven
Ovens are indispensable in the kitchen, especially for recipes that require precise baking or roasting. However, regular use can lead to built-up grease and food particles that aren’t just unsightly—they can also affect your oven’s performance.
What You’ll Need:
- Protective gloves
- A basin of hot water
- A dishwasher tablet
- A microfiber cloth
Cleaning Process:
- Preparation:
- First, put on gloves to protect your hands from grease and potential irritants.
- Dissolve the Dishwasher Tablet:
- Dip a dishwasher tablet into a small basin of hot water for a few seconds to slightly soften it.
- Scrub the Oven Door:
- Gently rub the softened tablet directly onto the oven door. Focus on areas with the most build-up. The tablet’s ingredients are designed to break down tough grease and burnt food, making it easier to scrub away.
- Wipe Off Residue:
- Using a microfiber cloth, wipe the door to remove any detergent and loosened grime. This step should leave the glass looking shiny and clear.
- Clean the Interior:
- Apply the same method inside the oven. Tackle the bottom, sides, and racks where drips and spills commonly occur.
- Final Polish:
- Go over the entire interior with the microfiber cloth, ensuring all areas are free of residue and sparkling clean.